I am sorry this has taken so long but I am just a little swamped right now. Please enjoy the not very well taken photographs of my meal at Tetsuya's.
Asparagus with Smoked Salmon
Black Truffle Salsa Butter
Bread Roll (Not photographed)
Coffin Bay Oyster with Rice Vinegar Dressing
Tartare of Tuna on Sushi Rice with Avocado
Gazpacho with Basil Ice Cream
Tuna Marinated in Soy and Mirin
Spring Bay Scallop with Wakame & Lemon
Confit of Petuna Tasmanian Ocean Trout with Konbu, Daikon & Fennel
Seasonal Green Salad (Not photographed)
Ravioli of Crab with Shellfish Essence
Quail with Braised Daikon & Bread Sauce
Veal with Asian Mushrooms & Lime Jus
Blood Orange Sorbet with Beetroot
Strawberry Shortcake
White Truffle Ice Cream with Pear and Sauterne Jelly
Floating Island with Praline & Vanilla Bean Anglaise
Japanese Tea
Petit Four (Not photographed)
Oh hurrah for Tets!
A few things have changed. White truffle ice cream? I did like the strangeness of having blue cheese ice cream when I went. It was intriguingly good.
Posted by: AugustusGloop | January 20, 2006 at 07:54 AM
Yums..!!
Posted by: Mama BoK | January 20, 2006 at 02:44 PM
missed the chance to dine there the last time i visited. mind if i asked how much per pax in AU$?
I'm been swarmed with work as well.. hang in there.. haha this is like the Spore food bloggers support group! haa :) cheers
Posted by: shaz | January 21, 2006 at 12:35 PM
hi juz bloghopping. nice blog. i love baking & cooking too!
Posted by: Evan | January 22, 2006 at 12:34 AM
Alrte U're making me hungry, ST. Here's wishing you a Happy New Year in advance.
Posted by: Cindy Fredericka | January 24, 2006 at 11:51 AM
I like your presentation of food on your photo's......
Ging......
Posted by: Ging | January 27, 2006 at 12:58 AM
I love to cook so I got some really great idea from your blog how to make my plate looks beautyful...... I've learned a lot on your site.......
GING>>>>>>>>>>>
Posted by: Ging | January 27, 2006 at 01:01 AM
Hi AG, the white truffle ice cream was one of my favourite dish of that night.
Hi shaz, it is A$180 a person but worth every cent :)
Mama Bok, long time no see.
Hi evan, welcome.
Hi cindy! Happy Chinese New Year to you too.
Thanks Ging, welcome to my blog.
Posted by: ST | January 31, 2006 at 12:55 AM
What a nice blog discovery! I've always wanted to eat at Tetsuya's--I'm glad to have read your post with such wonderful pictures. I commend you for a beautiful site.
Posted by: Jen | February 05, 2006 at 05:32 AM